tai
Mansaku no Hana Yamadaho 70
Specified name: Junmai Ichigatsu Hi-ire Genshu (pure rice, once-fired)
Malted Rice: Hyogo-ken Yamadaho
Kake Rice: Yamadaho produced in Hyogo Prefecture
Rice Polishing Ratio: 70
Alcohol Content : 16
Sake Degree: +0.5
Acidity: 2.1
Amino acidity: 0.7
Yeast: Akita NO.12
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