Shinshu Kirei山恵錦 純米吟醸 無濾過生原酒
あじゃぱー
Shinshu Kameari is gradually becoming difficult to obtain.
On the first day, it seemed a little dry, which was also very tasty, but after the second day, it became sweeter and more delicious.
The second day onwards, it became more sweet and tasty. It was a little milder and cleaner than Hitogokochi.
With this sense of stability and balance, Shinshu Kameari may be the brand that I should really recommend to sake beginners.
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