PrinceMichael3_
Posting No.446
This is from the brewery that makes Hachisen, but I always buy only Hachisen, so this time I bought Mutsu Otokoyama.
My impression is that it has a firm, hard feel. The grain aroma is weak, there is no sweetness, and the aftertaste is not very long. However, it goes well with aji (rice wine).
Pairing with Ate
Shio-karaage (salted deep-fried fish)
Kampachi sashimi
Mezashi-yaki (grilled mezashi-yaki)
Personal Favorite ★★★☆☆☆☆☆☆
Japanese>English