たけさん
#Drinking at home
I had a drink at a tuna wholesaler and enjoyed it so much that I bought a bottle on the way home!
A bottle costs 2200 yen without tax.
It looks the same, but are the specs different? I thought, "It looks the same, but the specs are different.
It has a refreshing taste with just the right amount of acidity and umami.
With a bottle of sake costing 3,000 to 4,000 yen across the board, it is hard to bow down to the corporate efforts of Kido and Kurumizaka.
How can they make such delicious sake at such a low price?
Other breweries should learn from them!
Japanese>English