Keiryu朝しぼり 出品貯蔵酒
shinya.u
Cold: Rich and delicious with sweetness and rice flavor. It has a lingering aftertaste.
Warmed: No big change, but still tasty.
The malt is aged at low temperature for three days to raise the alcohol content to 20%, then bottled as soon as it is squeezed in the morning and immediately stored in ice cold storage.
iTQi Best Taste Award
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