tomo
Mine-no-Hakubai Junmai Ginjo 1595 yen
On the last day of GW, we opened this bottle which was a gift for us sake lovers 😘 Today's snacks are steak, fried oysters, coleslaw and boiled fuki (Japanese butterbur).
Today's snacks were steak, fried oysters, coleslaw, and butterbur boiled down in a pot at Lopia since we didn't go anywhere during GW!
The aroma has an alcoholic smell and the first attack is very ricey, like the sake I used to drink in the past. Of course, it is not a bad one, but a tasty one! I'm comparing it to Isobojiman, but I think Isobojiman goes better with a meal. I'd like to try this one on its own 🥺.
Japanese>English