Nori
I was looking forward to it.
The scent is mild, but with a slight rum-like freshness and depth.
At the first sip, the aroma is a little subdued but it has a freshness like a sourness, but the flavor immediately changes to the zodiacal flavor, and with the sourness, it goes through quickly but leaves a pleasant aftertaste.
In the second sip, I spread it around in my mouth a little.
Then I took a second sip and the sweetness, sourness, and umami were intricately intertwined with each other.
It's...delicious.
For accompaniments, I prepared a salad of cabbage and salted kelp, and a dashi-maki egg, a drink that doesn't interfere in any way but makes a strong statement.
I was particularly impressed with the dashi-rolled eggs as a combination.
The world really shows us different colors depending on the season.
I'm so grateful🍀.
Japanese>English