donkun
This sake is also limited to Iwanai-machi, Hokkaido.
Since it is a daiginjo, we started with a cold sake.
It has a green apple aroma, and after a short time of extra cooling in the freezer, it has a clear mouthfeel.
It is easy to drink, but it is a little too good to drink in a hurry.
I think it is better to savor it slowly as a stand-alone sake than as a mealtime drink.
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