ペンギンブルー
Requested the one that is as good as Chicken Nanban.
Slightly citrusy flavor with a slightly mineral mouthfeel.
The sweetness and umami of rice with a hint of koji-like tenderness.
It is not particularly spicy or alcoholic,
It is not particularly spicy or alcoholic, but goes well with oil.
A perfect food sake.
Personally, I would like to serve it with fried foods with a little more spiciness and acidity.
It seems to go well with tempura and yakitori.
Japanese>English