池田 夏紀魚沼で候純米Hakkai JozoNiigata6/16/2021, 12:28:59 PM6/16/202129池田 夏紀It has a gorgeous aroma and a crisp taste. A sake for eating. Great with sauteed thick slices of pork made with Hakkaisan's shio koji! It's great to pair them with the same sake brewery.Japanese>English