PrinceMichael3_
Posting No. 287
My impression on the first day I opened it was that it was light and had a clean aftertaste. There was no sweetness, the aroma was subdued, and there was a slight umami taste of rice.
On the second day, the umami increased greatly. It also had a freshness to it. The impression changed greatly.
Compatibility with Ate
Sukikombu ◎
Fried chicken
Roasted sausage Fat+
Salted fish
Personal preference ★★★★+☆☆☆☆
Japanese>English