たくぼん
Made with Yamadanishiki from Hyogo Prefecture and Harushika's first
It is the first sake brewed with Ginjo yeast.
It is a limited edition sake for the sake brewery tour.
The fruity and clear sweetness makes it very pleasant on the palate.
It has a fruity and clear sweetness that is very smooth 😋.
Soft
The aftertaste has a sharpness that is typical of spring deer.
I understand it is limited to 1,000 bottles.
I think it would be good to release it on a regular basis
I think it would be good to release it on a regular basis 😊.
Japanese>English
兎御殿
Takupon-san, thank you for everything 🐰🎶.
The limited edition sake for the brewery tour is sold out, but many customers keep coming back for repeat purchases and I hope to add it to our regular sake ✨.
We look forward to seeing you again 🐰🌸
Japanese>English
たくぼん
Rabbit 🐰Good evening 🍶.
I think the taste of this 🌸🦌 is good enough for anyone to drink.
I think it's the best 🌸🦌.
I'll stop by again ✨
Japanese>English