Denshu純米吟醸 秋田酒こまち
Takashi
Shibuya with customers ③.
The third drink was Tasake!
This one, too, is a sure thing 😘.
Not Akita Komachi, but Akita Sake Komachi!
A little sweet
and a little sweet, but very refreshing and gentle!
The last picture is taro bun with crab starchy sauce.
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