しんしんSY
I was told before the Corona that the husband was one year my senior, and we promised to celebrate his 60th birthday next time.
A year has passed since then.
This time, I came with my junior to deliver the celebratory sake!
We brought Toketsu from Niigata.
He seemed to be pleased and opened a bottle of Jyushiyo as my gift in return!
I was so impressed!
I had it with curry udon and sherbet to finish off the meal!
As usual, it was fruity and delicious!
extensive knowledge
Specific name: Junmai-shu
Ingredients: rice, rice malt
Rice polishing ratio 55
Alcohol content 15
Japanese>English