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宮寒梅三米八旨純米大吟醸
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Purchase at Seibu Ikebukuro Rice: Miyamanishiki rice, Hiyori rice and Aikoku rice. Polishing ratio: 35/35/35 Sake meter value: +1 Acidity: 1.5 Amino acid level: 0.9 Alcohol content - 16%. It has a refreshing sweetness that is typical of Miyaganbai plums. It has eight kinds of umami, which means there are eight kinds of umami. If you drink it, you may be able to taste the complex flavor, but I just enjoyed it as the usual delicious Miyaganbae (lol).
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