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Junmai Nigori Sake with sweet and sour taste
The rice is firm and mild, with a clean aftertaste.
▸Alcohol content: 15%.
▸Ingredients: rice, rice malt
▸Rice used: Hyakumangoku No Shiro
▸Polishing ratio: 70
▸Sake Brix: +8
▸Acidity：1.8
▸Amino Acidity: 1.6
▸Yeast：No.701
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