とっきー
I got this from a friend who went to Saijo for a visit.
I have visited there twice myself, and it is a very nice place with many sake breweries.
The sake I received as a souvenir is junmai-shu, with a rice polishing ratio of 70% and an alcohol content of 15 degrees, which is standard in terms of specifications.
It has a delicious flavor.
I think it is only junmai sake that you can really taste the rice flavor.
I wonder if Fukubito is sold very often in Tokyo.
If I find it, I would definitely like to drink it again.
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