しんしんSY
After leaving Mishina-san
We had only 2 gos of 8 kinds of sake that day, so let's go to one more restaurant on the list!
We went to Tsuruno, which had some sake that we had noticed on SNS!
We had been treated by a Hakodate resident the other day, so we went there to say hello to him!
There was still some Jyushiyo!
The same sake future as the Toyo Bijin I mentioned earlier!
More fruity and sweet!
Somehow drinking Jyushiyo makes me feel happy!
Since I drank the same one in Miyagi this summer
I can't see you often, so I'm going to enjoy it slowly!
The first customers leave early!
The Swiss guy next door, the master, his wife and I had a lot of fun chatting!
It's a fun night 🌉!
extensive knowledge
Specific name Junmai Daiginjo-shu
Ingredients rice, rice malt
Rice used: Sake Mirai
Alcohol content 15
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