BacchusNY
I haven't had this brand in maybe a few decades. I saw it in the store and bought it out of nostalgia. When I opened the bottle, it had a sweet aroma! When I put it in my mouth, I was surprised to find that it was quite dry. As the name suggests, it is like water. When you swallow it, a bitter taste lingers in your throat. Today we are having a soy milk hot pot. When combined with soy milk nabe, the bitterness is lessened and it becomes more like water (laugh). Yuzu kosho makes the citrus assert itself and makes it fruity. However, it is still delicious water. As they say, "the name speaks for itself," and this sake really didn't blur the lines!
Japanese>English