soumacho
After tasting at the Ryuriki Shop, Kami said she wanted to try again the oden she had eaten in Himeji City before, so we went to another restaurant ☝️
I ordered Okuharima, which I had given up on after worrying about buying it on a previous visit to Kobe.
I couldn't take a picture of the bottle, so here's a picture of my order💦.
When I put it in my mouth, I was surprised by the rice flavor 🍚.
It is dry but crisp and easy to drink 🍶.
Great combination with oden.
The combination with tsukune was especially good 🍢.
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