さなD
I bought it in a store sale of a certain department store.
Is it about the first time in two and a half years?
The rice used is unknown.
I drank the fire-retarded version of this before, and it was a similarly punchy sake.
Rather than being rich, it is full of alcohol.
Rather than being fresh, it's full of energy.
The aftertaste is crisp and tight with a slight bitterness.
As the day went on, it became a little milder and the flavor of the rice took over.
Yoshinoya's sake is stable, and I like it a lot.
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