寅之助
A friend recommended it to me as a local sake, so I bought it for the first time 🍶 The liquor store asked me if it was okay that it was a strong sake. I opened the bottle with a little apprehension.
Unlike the image, it has a sweet aroma with a lactic acid aroma like yogurt.
It is true that it has a strong alcohol taste, but it is not too heavy and the aroma is not too harsh.
I had heard that it was a small sake brewery, so I thought it would be made in the traditional way, but it was a modern and particular sake, delicious enough 😄.
The aroma was strangely similar to that of the nearby Sairai, which was interesting to me, as I felt it must be a regional characteristic.
Japanese>English