しんしんSY
I guess this is the first Hiyayoroshi of the year!
The male waiter also praised the taste!
I like Eikofuji too, so I enjoyed it!
I guess there will be more hiyaoroshi from now on!
I'm sure there will be more and more hiyaoroshi to come!
extensive knowledge
Rice: Gohyakumangoku
Rice polishing ratio 50%.
Yeast: Yamagata yeast
Sake degree +1
Acidity 1.7
Alcohol 17.1
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