南十字輝
7/10
Seimasa's effervescence is made from Nanto's Yuyamanishiki grapes.
It has a freshness, but it also has a firm finish in the latter half of the bottle.
It is dry with acidity. This is delicious!
Sake from Toyama Prefecture is often tasty simply because I drink it more often and in larger quantities, so I am accustomed to the taste.
Narimasa is a good sake.
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