兎御殿
I have drunk it outside a few times, but this is the first time I bought it in a bottle 🐰 Akabu.
The rice used is Omachi with a milling ratio of 50% and an Alc of 15.
You can taste the fresh acidity, the umami, and the bitterness like a little bitterness like rumminess in an endless loop 💕.
Akabu is still delicious 🥰 🥰 yummy 🎶.
Japanese>English
kan
Good morning 🐰 Usagi ☁️
Akatake Recently (from this year ❓) the stopper has become a little bigger and easier to open ❓ The sealing has improved and it's good 😊 It's a good brewery that thinks about the drinker 😊.
Japanese>English
兎御殿
Good morning, kan 🐰.
I see ✨I don't know how it compares since it's my first time buying a bottle of Akamu 😅.
I didn't even know it got better because I drank it in 2 days because it was so easy to drink it hermetically sealed ...... shwashy
Japanese>English