ましらのやまさん
Junmai Ginjo-shu Taco Blue⭐️⭐️⭐️⭐️
(TACO BLUUUE)
Rice polishing ratio 55%, ALC 16
This is the third stage of Kitajima Shuzo's [Oiriri Hipporidako Series]....
Since the label was a model change from "Tamaei 100% Junmai Ginjo-shu Turquoise Blue," which was purchased in September 2021, we treated it as a new registration.
It has a subtle ginjo aroma and feels light on the palate, but it has a sharp, dry summer taste.
Chigasaki Hoshido: 20250920 purchased & opened
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