はろい
Naraman and Crab Festival.
When I opened the cork, I heard a popping sound, reservedly. It is not so loud that it flies away. After mixing a little of the ooze that had accumulated at the bottom, I poured it into the glass, and a slight sweet aroma wafted out.
When I take a sip, the sweet juiciness spreads. It makes you think, "This is a sure thing!
This Nara-ban is so sweet and delicious that one person called it "banana-ban. It was so easy to drink that I drank it in gulps. I really like the fresh ogara-mi. I recommend it to sake beginners.
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