Kokuryu［ESHIKOTO 永 純吟］
R
［ESHIKOTO Ei Jungin]
Ingredients : Rice (domestic), Rice malt (domestic)
Rice used : 100% Gohyakumangoku produced in Fukui Prefecture
Rice polishing ratio : 55
Alcohol content : 15.5
Producer : Kuroryu Shuzo K.K. + K
Distributor : Ishidaya Co.
Prefecture : Matsuoka Kasuga, Eiheiji-cho, Yoshida-gun, Fukui
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