かっしー
Junmai Nama-zake "Kamizanku Nakakumi". This is the 20th brewing.
First of all, it tastes fresh from the refrigerator. The aroma is a refreshing iso-type aroma. The mouthfeel is refreshing but juicy, and the capsule-like aroma is also present, but there is no unpleasant aftertaste.
Next, it is served cold (room temperature). At this temperature range, the koji-like flavor of the rice can be felt on the palate, and the strength of the capsule-like aroma is rounded out. It is in this temperature range that the richness of the rice flavor can be felt.
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