abibuta
October 28, 2020.
Dinner at home.
I ate sashimi and grilled squid.
Sashimi, boiled liver, and grilled seaweed.
I have a drink (or is it a bottle?).
I paired it with Shiga Haginoro.
It's fresh and gassy.
It's lighter than I expected.
It was preeminent with squid sashimi.
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