Kameizumi純米吟醸 生原酒 CEL-24
tagacy
An eye-catching label. According to Kameizumi Shuzo's twitter page, "It all started more than 20 years ago, when we took an interesting sake to a pub in Tokyo, and the clerk wrote the ingredients label by hand. I wondered if it had always been written in this style. I wonder if it has been written in this style from the beginning. I wonder why the "alcohol content" has been reduced.
It's delicious.
MODERN
Japanese>English