るるりん
Stable Hakkaisan. Is it dry? It can be served cold or hot, but I have a feeling that it is best at room temperature. The moment I drank it, I thought, "Oh! Sake! but the aftertaste is clean and refreshing, so it goes down fast. The aroma is fruity without being peculiar. If I drink it in the middle of summer, I won't be able to stop. I must finish it before summer comes!
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