Goninmusume自然酒 かすみ酒
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Today, I went out to a distant place in Chiba to get a bottle of Chiba sake.
I opened the bottle carefully, as it had a warning against opening the bottle.
The first time I opened the bottle was a close call, but after that, no problem.
Poured into a glass, it was slightly carbonated. It was slightly carbonated and nigori (cloudy)!
My favorite type.
It tasted like a sweet sake, or maybe that's not the best way to describe it.
But for me, it's nigori and slightly carbonated, so no problem!
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