こぞうThe three brothers of the first tank (2)
Next is "Nakadori
Domaine Sakura Yamadanishiki 100% used
Polishing ratio: 50% for koji rice, 60% for kake rice
Alcohol content 14%.
Sake meter - Acidity
Fat: 2/29 (opened 3/26)
The first tank was the only one available last year.
Opened immediately.
The slight lees in the bottle is just right and the taste is stable 😍.
It's a Muscat and other grapes 🍇!
I have nothing to say about it!
For more details, please refer to my report of last year's 2/26 or Jay & Nobby's report of 2/28 if this is your first tank this year 😁.
I can say that for all 3 brothers, it's amazing that the acidity doesn't weaken a couple of days after opening the bottle 😳.
Yum!!!
Japanese>English
ジェイ&ノビィGood evening, kozo😃.
Nice review of the 3 brothers at a glance ‼️ 🤗Ours is a chatty repo, so it may not be helpful 😅But surely, it's a healthy acidity even after a few days of drinking 👍and definitely delicious 😋.
Japanese>English
こぞうJay & Nobby.
Good morning...I really want to post after drinking one at a time, but I'm too busy making notes...😅I was surprised that this drink has almost no change in acidity 😳This is delicious 😍.
Japanese>English