悠
Sake made with Hanafuki.
It has a strong umami flavor and strong bitterness.
The bitterness was a bit overwhelming at first, but as I got used to drinking it, I gradually began to taste the sweetness.
When paired with sashimi, the bitterness is lost and it is delicious.
It goes especially well with the sweetness of shellfish.
Date of production: December 2021
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