ののさん
The first Kame-no-o and the first Kamonishiki in a long time.
It has a soft mouthfeel, with a sweet umami that is typical of Kamo Nishiki. It is not as sweet as Omachi, but the umami is thicker, with a hint of sourness and bitterness, and a faint aftertaste.
It is easy to drink.
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