RooneyBox
Chilled and grated
Sake rice: Omachi
Yeast: No additives
Rice polishing: 60
Alcohol: 17%.
At the Tokyo University of Agriculture tasting event🍶!
I still prefer Omachi! It has a deep, rich, sweet, and somewhat complex taste that makes it very drinkable.
No additive yeast, which shows the brewery's attention to detail 👍.
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