Koeigikuアナスタシアグリーン 無濾過生原酒
Waccho
The refreshing sweetness and acidity spread out and recede, leaving a slight bitterness. There is no flashy ginjo aroma, and the overall lightness of the flavor makes it easy to drink. The balance of sweetness, spiciness, acidity, and bitterness is good, and the sweetness is not too strong. The low alcohol content makes it easy to drink. Minced Chinese cabbage fried with umani (fried minced Chinese cabbage), dashimaki (Japanese soup stock roll), kimuchi guy (kimchi guy), edamame (soybeans)
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