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Shichida純米無濾過
alt 1alt 2
16
デビル
Location Ogi City, Saga Prefecture Rice type Koji rice Yamadanishiki Kake rice Reihou Type of sake Junmai Ginjo Rice polishing degree 65 Alcohol content 16°. Sake Mother Unknown Sake Degree Acidity Rating(scale 0-3) (Item) Half glass (Aroma) +1 Fresh cream, cotton candy (Appearance) Light yellowish crystal (Taste) Taste Body 1.5 Acid 1.5 Mainly lactic acid Sweetness 1 Spiciness 2 Bitterness 2 Lingering sharp, alcoholic and a little ricey Impression: Light and dry It is light and dry without being flashy. It is not too sharp, but the umami of the rice is very appealing. This is the kind of sake that should be served at a buckwheat noodle restaurant.
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