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Gokyo純米 ひやおろし純米生酒ひやおろし
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ぱんだらす
It was a drink that I have been familiar with since I was a minor in Gohashi Junior High School, where I was from. (The reading is different.) I had been trying to buy it if it was on sale, but I never came across it. I had been thinking of buying it if it was sold, but I never came across it, but I happened to see it at a liquor store, so I bought it. It was the first time I tried this sake from Yamaguchi Prefecture, and I found it to be very tasty, with a soft, slightly sweet taste. The sweetness lingers in the mouth for a while and you can enjoy the aftertaste. Ingredients: Yamadanishiki produced in Yamaguchi Prefecture Alcohol content: 15%. Rice polishing ratio: 60 Sake degree: +4 Price: 3300 yen/1800ml
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WOM
Pandarasan. Nice to meet you. That's great that you started from junior high school. I used to go to Katahira from time to time. Your tasteful comment, Gokyo, makes me want to drink it!
Japanese>English
ぱんだらす
Mr. WOM. Nice to meet you! Thank you for your comment. I am Gohashi from Sendai! Please try to drink it by all means!
Japanese>English