Jikon特別純米 火入
うっち〜の超〜りっぱ
#Yokohama #Yokohama
wKiku/ki/oh/ya
Off today for a long time 😆.
I'm having a lunchtime drink with old friends.
First, we started with "Jikin" 😅 at the urging of the heavyweight who organized the event.
It's delicious, but maybe too smooth 🤔.
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