ymdaz
I can't stop loving the mountains 🧡.
Yamazan used to release new products about every other week.
After the vintage ones came out, it just stopped...
I'm sure the vintage was just a replacement for the hiyayoshigoshi.
That means new sake is next, right?
But I can't wait for the new sake!
I'm done saving sake right before my physical exam.
I can drink it, can't I?
So I opened a bottle of Jun Dai that I had in stock: ‼️
Yamadanishiki 39% polished, 16% alc.
I took off the plastic cover and opened the bottle.
The sound of opening the bottle was a short pus in mp.
Microbubbles 🫧 in the glass
The top-tasting aroma is soft and floral sweet for a moment
The ginjo aroma is subdued, but
Citrusy with a little twang when you look for it
When you drink it, you can taste the crisp acidity and
and a clear piquancy.
and a grape-like sweetness.
and at the same time, it finishes with a clear bitterness.
As I recall, this Yamada-Nishiki
As I recall, this Yamadanishiki is one that develops sweetness as it grows.
I thought I'd limit it to a little on the first day, but it was so good
but it was so good that I drank too much 🤣.
Japanese>English