谷泉コラボレーション醸造酒
澤乃剛
The first one this year is Tani Izumi from the Hiran collaboration.
I had bought it in the fall and finally opened the bottle.
It has a mild acidity like a grape. The alcohol level is 14 degrees, so it is easy to drink. I have never had the original TANISEN, so I can't compare it to it, but it is very tasty.
Last February, I had the opportunity to visit Noto Town, which was hit by the disaster, to support the recovery efforts. I happened to pass by Tsuruno Shuzo and remember being horrified by the extent of the damage.
I pray for the earliest possible recovery.
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