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ヘパリーゼZ
Turtle Age Check White Junmai Unfiltered Genshu Spicy, a little wrinkled and full, and somewhat fresh. Freshness. Slightly sweet. Delicious. I was told that Junmai unfiltered nama sake is aged at low temperature for half a year, I heard that it was aged for 2 months in the fridge to see if I could make it at home. I couldn't wait to open the bottle.
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