Hoyo特別純米酒 鳳陽源氏
すずめ
This is my first time drinking it. It has a mild aroma and a good balance of acidity and umami, so it is easy to pair with meals and is very good as a food sake! When paired with a meal, the gentle aroma became fluffy. It is a dry junmai-shu with a clean aftertaste.
It goes well with simmered sea bream. There are a lot of sake from Miyagi Prefecture that are easy to pair with meals and make you want to pair them with meals.
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