しんしんSYTatenokawa純米大吟醸 たてにゃん 杜氏への道 第三弾 「製麹の極意」純米大吟醸Tatenokawa ShuzoYamagata10/23/2024, 10:49:32 PMGyo-The BAR12しんしんSYextensive knowledge Polishing ratio 28 Yeast used: undisclosed Alcohol 15%. Sake degree ±0 Acidity 1.6 Amino acidity 1.0Japanese>English