Ubusuna2023 山田錦 二農醸
寅之助
We were able to purchase this year's production and opened the bottle immediately 🍾.
When the bottle is opened, it has an aroma of green apple and muscat fruits, and on the palate, in addition to the fruit aroma, there are also notes of rice and yogurt.
It is less sweet and drier than last year's, and therefore a little alcoholic.
After two days after opening the bottle, I drank it again and found it to be mellower than when the bottle was opened, and the sweetness and fruitiness were more apparent.
It's definitely a delicious sake in my opinion, so it's nice to see it change every year: ☺️
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