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Ugonotsuki金賞受賞酒大吟醸
alt 1
元禄 隠居
18
SA
This sake won a gold medal at the National New Sake Competition. It tastes like a brewed sake. No wonder it won the gold medal. Rice Source : Koji rice: Yamadanishiki produced in Hyogo Prefecture, Special A district Kake rice: Senbon-Nishiki produced in Hiroshima Prefecture Rice Polishing Ratio : Koji rice: 35% Kake rice: 40 Alcohol Content: 16 Sake Degree: +0.5 Acidity: 1.3
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