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Zarusohorai辛口純米 緑ラベル 槽場直詰生原酒純米
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Jule
Melon aroma Spicy and refreshing sake with a strong acidity Miyamanishiki produced in Akita Prefecture Rice polishing ratio: 60 Sake degree: +7.0 Acidity: 2.1 Alcohol content: 15%. 1,650 per quart
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