もはると
Omine 3 Grain Unfiltered Nama Sake Dewa Tsannin
Omine Sake Brewery in Mine City, Yamaguchi Prefecture, was founded in the mid-Edo period and closed in the 1960s, but in 2010 a local businessman revived the brewery.
This is the story behind the brewery's success.
The rice used is 100% Dewa Sanzu. It is a perfect cup for early summer with a hint of sourness that is typical of unfiltered, unpasteurized sake.
#Yamaguchi Prefecture
#Omine Sake Brewery
@ohminejp
#Omine 3 grains
#Unfiltered unpasteurized sake
#DewaTsanzan
#Sake taster
#Always rice rice on a moonlit night
@itsumotsukiyoni
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